What’s For Dinner Tonight?®: Monday

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MONDAY: Crab Cake Sliders

A Chef-Prepared Dinner for two!
Ready in minutes from your microwave or conventional oven, What’s For Dinner Tonight?® is a simple way to enjoy a great meal. Every dish is made entirely by our chefs in house, using fresh ingredients. One bag contains a generous full meal for two, or bring home a couple for a family dinner!

A brand new summer menu!
MONDAY: Crab cake sliders on brioche buns with remoulade, New England boil (roasted corn, red potatoes, and andouille sausage), and citrus coleslaw
$17.99

 
HEATING INSTRUCTIONS
Crab Cakes
Conventional Oven Preheat oven to 350°F. Remove plastic lid and place foil over container. Place container on a sheet pan. Bake for 12–16 minutes or until heated throughout.
Microwave Oven Remove plastic lid. Heat on high for 2 minutes, flip and heat for an additional minute.
 
New England Boil
Conventional Oven Preheat oven to 350°F. Remove plastic lid and place foil over container. Place container on a sheet pan. Bake for 15–20 minutes or until heated throughout.
Microwave Oven Remove plastic lid. Heat on high for 2 minutes, stir and heat for an additional 1½ minutes.
 
What’s For Dinner Tonight containers are oven- and microwave-safe, up to 30 minutes at 400°F. Cook times may vary based on equipment used. Always place on a sheet pan in the oven.
DO NOT HEAT LIDS OR SEALS.