What’s For Dinner Tonight?®: Sunday

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SUNDAY: Chicken Coq Au Vin

A Chef-Prepared Dinner for two!
Ready in minutes from your microwave or conventional oven, What’s For Dinner Tonight? is a simple way to enjoy a great meal. Every dish is made entirely by our chefs in house, using fresh ingredients. One bag contains a generous full meal for two, or bring home a couple for a family dinner!

SUNDAY: Chicken Coq Au Vin with burgundy sauce, roasted carrots with cinnamon honey butter, and demi baguette with miniature brie
$19.99


HEATING INSTRUCTIONS
Chicken Coq Au Vin
Conventional Oven Preheat oven to 350°F. Remove plastic lid and place container on a sheet pan. Bake for 16–20 minutes.
Microwave Oven Remove plastic lid. Heat on high for 3–5 minutes.
 
Roasted Carrots
Conventional Oven Preheat oven to 350°F. Remove plastic lid and place container on sheet pan. Bake for 12–15 minutes.
Microwave Oven Remove plastic lid. Cook on high for 1½–3 minutes.
 
Burgundy Sauce
Stovetop Place into saucepan and heat over medium heat until warmed to desired temperature.
 
What’s For Dinner Tonight containers are oven- and microwave-safe, up to 30 minutes at 400°F. Cook times may vary based on equipment used. Always place on a sheet pan in the oven.
DO NOT HEAT LIDS OR SEALS.