What’s for Dinner Tonight?®

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SATURDAY: Pot Roast

A Chef-Prepared Dinner for two!
Ready in minutes from your microwave or conventional oven, What’s For Dinner Tonight?® is a simple way to enjoy a great meal. Every dish is made entirely by our chefs in house, using fresh ingredients. One bag contains a generous full meal for two, or bring home a couple for a family dinner!

A brand new spring menu!
SATURDAY: Pot roast, parmesan stuffed portobello mushrooms, roasted garlic parmesan mashed potatoes, mushroom gravy, and chocolate fudge brownies
$18.99

 
HEATING INSTRUCTIONS
Pot Roast
Conventional Oven Preheat oven to 350°F. Remove plastic lid and place container on a sheet pan. Bake for 18–20 minutes or until heated through.
Microwave Oven Remove plastic lid. Heat on high for 3–5 minutes.
 
Stuffed Portobellos
Conventional Oven Preheat oven to 350°F. Remove plastic lid and place container on a sheet pan. Bake for 10–12 minutes.
Microwave Oven Remove plastic lid. Heat on high for 2–3 minutes.
 
Mashed Potatoes
Conventional Oven Preheat oven to 350°F. Remove plastic lid and place container on a sheet pan. Bake for 12–16 minutes.
Microwave Oven Remove plastic lid. Heat on high for 2–4 minutes.
 
Mushroom Gravy
Stovetop Place into saucepan and heat over medium heat until warm throughout.
Microwave Oven Remove plastic lid. Heat on high for 1–1½ minutes.
 
What’s For Dinner Tonight containers are oven- and microwave-safe, up to 30 minutes at 400°F. Cook times may vary based on equipment used. Always place on a sheet pan in the oven.
DO NOT HEAT LIDS OR SEALS